Spearmint is a perennial plant that grows 11–40 inches tall and flourishes in temperate climates. It is widely used in gums, candies, and dental products for its minty taste, and to promote fresh breath. In cooking, Spearmint is frequently used in salads, drinks, and desserts, but it can also be used in homemade salad dressings and to marinate meats.
- Diffuse Spearmint essential oil for a positive environment.
- Apply to toothbrush before brushing teeth.
- Add a drop or two to any dessert, drink, salad, or entrée for flavouring and to promote digestion.*
- For occasional stomach upset, add one to two drops of Spearmint oil to water and drink.*
Directions for Use
Diffusion: Use three to four drops in the diffuser blend of your choice.
Internal use: Dilute one drop in four fluid ounces of liquid.
Topical use: Apply one to two drops to desired area. Dilute with a carrier oil to minimise any skin sensitivity.
Possible skin sensitivity. Keep out of reach of children. If you are pregnant, nursing, or under a doctor’s care, consult your physician. Avoid contact with eyes, inner ears, and sensitive areas.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.